Background
We are specialised in food safety management and second party audits.
With more than fifteen years in the Food Industry, working with multiple products categories and storage conditions, we have a track records of satisfied customers from our contribution to the securing of key account customers in the United Kingdom, for Vietnamese, British and French Manufacturers.
Our main activities are centrered around conducting second party audits and upgrading quality management systems (QMS) to meet customers and certification bodies standards (BRC Food, IFS Food, FSSC 22000).
Our dedication, thoroughness, and enthusiasm are our driving forces behind our contribution to your projects.
Should you be looking at certification audits and/or customers audits or looking for food safety auditors for second party audits, do not hesitate to get in touch with us.
Some Resources
GFSI
BRCGS
International Featured Standards (IFS)
FSSC 22000 standard
Europa
DGCCR-DDPP
CODEX Alimentarius
Food Standard Agency
FDA – U.S. Food and Drug Administration
RASFF – Food and Feed Safety Alerts
IFT-Institute of Food Technologists
Food Manufacture
Food Quality News
Food Law Latest
Sedex
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